Practical informations
Dimensions

Pallet case details


Baking instructions
You will find the baking instructions on all Planete Pain cases.
We advise you to obtain a product of excellent quality.
We give you below briefly the maininstructions:
| Thawing at room temperature (minutes) | Baking temperature | Baking times (minutes) | |
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| Sandwiches | |||
| Classic sandwiches | 0 | 200°C | 12-14 |
| Super sandwiches | 0 | 200°C | 12-14 |
| Traditional panini | 45 | grill in a panini machine | 2-3 |
| Oval panini |
45 | grill in a panini machine | 2-3 |
| Ciabatta | |||
| Longue Boccota 280 g | 0 | 200°C | 12-14 |
|
Other products |
0 | 200°C | 10-12 |
| Triangles & diamonds | 0 | 200°C | 10-12 |
| Full-baked range | 45 | 0 | 0 |
| Hotels & Restaurants |
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| Classic rolls |
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| Fully-baked mini ciabatta | 45 | 0 | 0 |
| Others products | 0 | 200°C | 8-10 |
| Mini selections | 0 | 200°C | 8-10 |
| Specialist assortments | 0 | 200°C | 8-10 |
| Bakers table |
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| Traditional bread | 0 | 200°C | 16-18 |
| Rustic bread |
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| Demi-baguette farinée & déjeunette village | 0 | 200°C | 10-12 |
| Other products | 0 | 200°C | 16-18 |
| Health | |||
| Demi-baguette | 0 | 200°C | 12-14 |
| Other products | 0 | 200°C | 10-12 |
| Morning goods |
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| Brioche | 120 | 0 | 0 |
| Other products | 0 | 170°C | 18-22 |
Shelflife
- Bread : 12 month
- Morning goods : 9 months (except for brioche : 24 months)




